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Description
Unsalted Roasted Almonds. Since ancient times, almonds have been appreciated around the world for their delicious taste, crunchy texture, and, increasingly, for their nutritional value. The almond is the velvety fruit of the almond tree, which spread widely in Pharaonic Egypt and then in the Mediterranean basin, following the Arab conquests. Although the almond tree is in the same family as the cherry, plum, or peach tree, the edible part of its fruit is the seed contained within its fibrous pit. It is the oval shape of the almond that gave it its name (amygdala = oblong).
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